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Level 2 Award in Food Safety in Catering - Training Program
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- Area:Dubai Knowledge Village
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- Course Fees:Ask now
- Duration: Ask now
This qualification is suitable for supervisors and team leaders working in the catering & retail food industry and for those owning/managing a smaller catering business, which is low risk in nature. This course is recommended for trainers, managers, supervisors, team leaders in the catering and restaurant industry.
All 50 Courses
- Cup Cakes and Muffins Learning Course - Bespoke training
- Cake Baking Course - Personalized Program
- Training for Level 1 Award in Food Safety in Catering
- Professional Award Training in Barista Skills
- Artisan Chocolate Making Program
- Certificate in Culinary Techniques - Cookery
- Bespoke Training on Italian Cuisine
- Level 3 Program of Person In-Charge
- Diploma Program in Sugar paste - Group Classes
- Professional Training for Level 3 Award in HACCP
- Artisan Bread Making Course
- Training On Business - Advanced Conversation
- Report Writing Skill Development Course
- Culinary Course on Thai Cuisine
- Gelato Base Program
- Japanese Cuisine - Culinary Course
- Training Classes on Exotic Desserts - Bespoke Program
- Level 1 - Person InCharge Program
- Diploma - International Chef Training Program
- Culinary Training - Adam and Eve Classes
- Level 1 Award Training in HACCP
- Advanced Diploma - Chef Entrepreneur Program
- Corporate Training Program
- Individual Course - Sugar Paste Diploma
- CLSCMP Training Program
- Barista Business - Professional Award Training
- Royal Icing and Piping Diploma Course - Individual Program
- Personalized Classes - Healthy Cooking
- Set Menu Plans Course
- Cookies Making Courses - Personalized Program
- Classes For Business Writing - Business Correspondence
- French Cuisine Training Program
- Business Grammar Training Course
- Preparation For CDCS - Certified Documentary Credit Specialist
- Training Classes for Level 2 Award in HACCP
- Training Classes on Mexican Cuisine
- Course for Level 4 Award Training in Food Safety - Catering
- Personalized Training on Entrees and Finger Foods
- Certificate in Culinary Techniques - Patisserie
- Soups and Salads Learning Classes - Bespoke
- Learning Classes for Level 3 Award in Supervising Food Safety in Catering
- Group Program for Diploma in Royal Icing and Piping
- Lifestyle Classes on Culinary Flair
- SAP - Logistics and Supply Chain Management Course
- Group Classes - Diploma in Sugar Flowers
- Diploma in Sugar Flowers - Individual Program
- Person InCharge Course - Level 2
- CSCP Training for APICS - USA
- Team Building Training - Culinary Industry
- Bespoke Training Course on Indian Cuisine
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